Our Menu
Available Monday - Friday 12 to 4pm and Saturday & Sunday 11am to 4pm.
Add: Chicken to Any Salad +$7.00 | Shrimp to Any Salad +$9.00 • Substitute Steak Fries for Chips with Any Sandwich +$4.00 | Parmesan Truffle Fries for Chips with Any Sandwich +$6.00
Appetizers
Well Hung Vineyard Charcuterie
Plate $25.00 | Board $35.00 • Assorted meats and cheeses, sliced French baguettes, spicy fruit jam, bacon jam, cornichons, mixed olive blend, seasonal fruits.
Rappahannock Oysters 'Hungfeller'
Half Dozen $22.00 | Dozen $38.00 • Organic herb pesto, bacon, melted mozzarella cheese.
Rappahannock Oysters on the Half Shell
Half Dozen $20.00 | Dozen $36.00 • Pop your cork mignonette, cocktail sauce.
Fried Green Tomato Napoleon
$19.00
Cornmeal crusted fried green tomatoes, blue crab, roasted red pepper remoulade.
Lowcountry Crab Dip
$19.00
Lump crab, cream cheese, cheddar cheese, Parmesan cheese, pita chips.
Charcuterie Nachos
$17.00
Sea salt kettle chips, prosciutto, Genoa salami, Swiss cheese, Mediterranean olive blend, spicy fruit jam, Parmesan cheese, parsley.
Shrimp Skewers
$15.00
Blackened grilled shrimp, red onion and red pepper skewers, romesco sauce.
Bruschetta
$14.00
Sliced French baguettes, heirloom tomato bruschetta, burrata cheese, basil, balsamic glaze, Parmesan cheese, parsley.
Portobello 'Fries'
$14.00
Breaded portobello mushrooms, garlic aioli, Parmesan cheese, green onions.
She Crab Soup
Cup $11.00 | Bowl $15.00
Side House or Caesar Salad
$9.00
Entrées
Cajun Shrimp Cobb Salad
$23.00
Mixed greens, spicy Cajun shrimp, corn, bacon, hard boiled egg, grape tomatoes, pickled red onions, avocado, cilantro lime dressing.
French Toast Bites
$17.00
Grilled Hawaiian rolls, caramelized Fuji apples, cinnamon custard, whipped mascarpone cheese, maple syrup, powdered sugar.
Blackened Chicken Salad
$21.00
Mixed greens, blackened chicken breast, roasted Fuji apples, dried cranberries, candied pecans, Feta cheese, poppyseed dressing.
Fall Salad
$17.00
Baby arugula, roasted beets, mandarin oranges, toasted pistachios, crumbled goat cheese, citrus honey vinaigrette.
Wedge Salad
$15.00
Iceberg wedge, bacon, grape tomatoes, red onions, blue cheese crumbles, blue cheese dressing.
Fusilli Caesar Salad
$15.00
Chopped romaine, black pepper, brioche croutons, Parmesan cheese, fusilli pasta, crispy fried onions, tossed in Caesar dressing.
Shrimp & Grits
$24.00
Stone ground cheese grits, grape tomatoes, red onions, garlic butter white wine sauce, shrimp, bacon, Parmesan cheese • Add Andouille Sausage and Cajun Spice +$4.00
Big Richard's Burger
$22.00
Potato roll, ground beef burger, applewood smoked bacon, roasted wild mushrooms, caramelized onions, Swiss cheese, truffle aioli, pickle spear, chips.
Fish & Chips
$22.00
Double battered fried flounder, tartar sauce, classic coleslaw, Parmesan truffle fries.
Short Rib Hash
$21.00
Boneless beef short rib, sweet potato hash, caramelized onion and pepper blend, over easy eggs, crispy onions, hollandaise sauce.
Flatbreads
Market Street 'Margherita' Flatbread
$19.00
Artisan crust, organic nut - free pesto, alfredo sauce, basil, fire roasted tomatoes, mozzarella cheese, Italian herbs, Parmesan cheese.
Spinach & Artichoke Flatbread
$19.00
Artisan crust, organic nut - free pesto, alfredo sauce, baby spinach, caramelized onions, grilled artichokes, minced garlic, mozzarella cheese, Italian herbs, Parmesan cheese.
BBQ Chicken Flatbread
$20.00
Artisan crust, smoky BBQ sauce, grilled chicken, bacon, red onions, mozzarella cheese, red pepper flakes, Parmesan cheese.
The Full Monty Flatbread
$20.00
Artisan crust, organic nut - free pesto, alfredo sauce, pepperoni, spicy Italian sausage, bacon, Swiss cheese, red pepper flakes, Parmesan cheese.
Prosciutto Caprese Flatbread
$20.00
Artisan crust, organic nut - free pesto, alfredo sauce, prosciutto, heirloom tomatoes, fresh basil, mozzarella cheese, balsamic glaze, Italian herbs, Parmesan cheese.
Available Monday - Sunday 4pm to close.
Add: Balsamic Glaze or Sriracha Honey to any Flatbread +$1.00 | Chicken to any Salad +$7.00 | Shrimp to any Salad +$9.00 | Substitute Sweet Potato Gluten Free Crust +$5.00
Appetizers
Well Hung Vineyard Charcuterie
Plate $25.00 | Board $35.00 • Assorted meats and cheeses, sliced French baguettes, spicy fruit jam, bacon jam, cornichons, mixed olive blend, seasonal fruits.
Rappahannock Oysters 'Hungfeller'
1/2 Dozen $22.00 | Dozen $38.00 • Organic herb pesto, bacon, melted mozzarella cheese.
Rappahannock Oysters On The Half Shell
1/2 Dozen $20.00 | Dozen $36.00 • Pop your cork mignonette, cocktail sauce.
Fried Green Tomato Napoleon
$19.00
Cornmeal crusted fried green tomatoes, blue crab, roasted red pepper remoulade.
Lowcountry Crab Dip
$19.00
Lump crab, cream cheese, cheddar cheese, Parmesan cheese, pita chips.
Charcuterie Nachos
$17.00
Sea salt kettle chips, prosciutto, Genoa salami, Swiss cheese, Mediterranean olive blend, spicy fruit jam, Parmesan cheese, parsley.
Shrimp Skewers
$15.00
Blackened grilled shrimp, red onion and red pepper skewers, romesco sauce.
Bruschetta
$14.00
Sliced French baguettes, heirloom tomato bruschetta, burrata cheese, basil, balsamic glaze, Parmesan cheese, parsley.
Portobello 'Fries'
$14.00
Breaded portobello mushrooms, garlic aioli, Parmesan cheese, green onions.
She Crab Soup
Cup $11.00 | Bowl $15.00
Side House Or Caesar Salad
$9.00
Entrées
Add Chicken to any Salad +$7.00 | Shrimp to any Salad +$9.00
Cajun Shrimp Cobb Salad
$23.00
Mixed greens, spicy Cajun shrimp, corn, bacon, hard boiled egg, grape tomatoes, pickled red onions, avocado, cilantro lime dressing.
Blackened Chicken Salad
$21.00
Mixed greens, blackened chicken breast, roasted Fuji apples, dried cranberries, candied pecans, Feta cheese, poppyseed dressing.
Fall Salad
$17.00
Baby arugula, roasted beets, mandarin oranges, toasted pistachios, crumbled goat cheese, citrus honey vinaigrette.
Wedge Salad
$15.00
Iceberg wedge, bacon, grape tomatoes, red onions, blue cheese crumbles, blue cheese dressing.
Fusilli Caesar Salad
$15.00
Chopped romaine, black pepper, brioche croutons, Parmesan cheese, fusilli pasta, crispy fried onions, tossed in Caesar dressing.
Steak Oscar
$39.00
8oz. Sirloin steak, lump crab, Béarnaise sauce, roasted fingerling potatoes, seasonal vegetables.
Salmon
$26.00
Grilled salmon, bourbon maple glaze, sweet potato purée, crispy Brussels sprouts.
Shrimp & Grits
$24.00
Stone ground cheese grits, grape tomatoes, red onions, garlic butter white wine sauce, shrimp, bacon, Parmesan cheese • Add Andouille Sausage and Cajun spice +$4.00
Chicken
$24.00
Roasted chicken breast, rosemary wild mushroom cream sauce, four cheese gnocchi, wilted baby spinach, crispy onions.
Slowcountry Risotto
$24.00
Carolina Gold rice risotto, shrimp, baby spinach, corn, grape tomatoes, Parmesan cheese, green onions, parsley, sliced French baguettes.
Tuscan Chicken Pasta
$24.00
Penne pasta, grilled chicken, andouille sausage, baby spinach, grape tomatoes, Tuscan style sauce, Parmesan cheese, sliced French baguettes • Add Cajun Spice +$1.00
Beef Short Rib
$23.00
Slow braised boneless beef short rib, cola glaze, red skin mashed potatoes, seasonal vegetables, crispy onions, Parmesan cheese, parsley.
Big Richard's Burger
$22.00
Potato roll, ground beef burger, applewood smoked bacon, roasted wild mushrooms, caramelized onions, Swiss cheese, truffle aioli, pickle spear, chips.
Pork Chop
$32.00
10oz. Seared frenched-bone pork chop, peach bourbon glaze, whipped sweet potatoes, seasonal vegetables.
Grouper
$27.00
Blackened grouper, lemon beurre blanc, butter bean, corn and shrimp succotash, herbed rice.
Fried Catfish
$24.00
Cornmeal crusted catfish, Carolina red rice, Southern collard greens, Cajun remoulade sauce.
Veggie Pasta
$23.00
Butternut squash ravioli, grape tomatoes, red onions, garlic cream sauce, Parmesan cheese, parsley, sliced French baguettes.
Pasta Bolognese
$22.00
Fettuccine pasta, ground pork, ground beef, mirepoix, tomato cream sauce, Parmesan cheese, parsley, sliced French baguettes.
Flatbreads
Market Street 'Margherita' Flatbread
$19.00
Artisan crust, organic nut-free pesto, alfredo sauce, basil, fire roasted tomatoes, mozzarella cheese, Italian herbs, Parmesan cheese.
Spinach & Artichoke Flatbread
$19.00
Artisan crust, organic nut-free pesto, alfredo sauce, baby spinach, caramelized onions, grilled artichokes, minced garlic, mozzarella cheese, Italian herbs, Parmesan cheese.
BBQ Chicken Flatbread
$20.00
Artisan crust, smoky BBQ sauce, grilled chicken, bacon, red onions, mozzarella cheese, red pepper flakes, Parmesan cheese.
The Full Monty Flatbread
$20.00
Artisan crust, organic nut-free pesto, alfredo sauce, pepperoni, spicy Italian sausage, bacon, Swiss cheese, red pepper flakes, Parmesan cheese.
Prosciutto Caprese Flatbread
$20.00
Artisan crust, organic nut-free pesto, alfredo sauce, prosciutto, heirloom tomatoes, fresh basil, mozzarella cheese, balsamic glaze, Italian herbs, Parmesan cheese.